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A glass jar of The Mulberry Pig Pickled Beetroot with a black lid and a white, pink, and purple label, set against a plain cream background.
A glass jar of The Mulberry Pig Pickled Beetroot with a black lid and a white, pink, and purple label showing nutrition label, set against a plain cream background.
A glass jar of The Mulberry Pig Pickled Beetroot with a black lid and a white, pink, and purple label with product description, set against a plain cream background.

Pickled Beetroot

$14.95
Regular price $14.95

Our pickled beetroot is the perfect way to add a lovely zing to any meal. Thinly sliced, just cooked and pickled in an earthy vinegar brine with star anise and peppercorns, plus a pinch of chilli flakes for a little kick.

Heat: 1/5 (mild)

How to use it: Stack it on burgers the Aussie way, layer it into sandwiches and wraps, toss it through a salad with feta and walnuts, or serve it alongside cold meats and cheese.

Small-batch, vegan, gluten-free and made without preservatives. Made in WA.

Refrigerate after opening and use within 2 months.

Beetroot, apple cider vinegar, sugar, salt, peppercorns, star anise, chilli flakes, bay leaf.

Gluten free, Vegan

Made in Australia from 99% Australian ingredients

Average Quantity per 100 g

Energy 492 kJ

Protein 0.9 g

Fat, total 0 g

- saturated 0 g

Carbohydrate 25.9 g

- sugars 25.9 g

Sodium 404 mg

Just a few left. Order soon.
Made by hand in small batches
Made with fresh, locally sourced fruit and veg
All natural, no preservatives
Gluten Free
Free delivery on orders over $100

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