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A glass jar of The Mulberry Pig Apple & Thyme Butter on a cream background. The jar has a black lid, a white and green label, and a purple seal ribbon.
A glass jar of Apple & Thyme Butter with a black lid, showing the back label with nutrition information, photographed against a cream background.
A glass jar of Apple & Thyme Butter with a black lid and a purple label, photographed on a clean cream background.
A glass jar of The Mulberry Pig Apple & Thyme Butter with a black lid and a purple and green label, set against a plain cream background.
Two glass jars of The Mulberry Pig Apple & Thyme Butter, one large and one small, with black lids and white and green labels, set against a cream background.
A glass jar of The Mulberry Pig Apple & Thyme Butter on a cream background. The jar has a black lid, a white and green label, and a purple seal ribbon.
A glass jar of Apple & Thyme Butter with a black lid, showing the back label with nutrition information, photographed against a cream background.
A glass jar of Apple & Thyme Butter with a black lid and a purple label, photographed on a clean cream background.
A glass jar of The Mulberry Pig Apple & Thyme Butter with a black lid and a purple and green label, set against a plain cream background.
Two glass jars of The Mulberry Pig Apple & Thyme Butter, one large and one small, with black lids and white and green labels, set against a cream background.
The Mulberry Pig

Apple & Thyme Butter

$11.95

A silky-smooth alternative to quince paste, with big apple flavour, added depth from scrumpy cider, and hints of nutmeg, cinnamon and thyme rounding it out beautifully.

How to use it: Pair it with smelly cheeses like stilton or gorgonzola, or a mature sharp cheddar, spread it into a ham and cheese toastie, or serve it with roast pork.

Small-batch, vegan, gluten-free and made without preservatives. Made in WA.

Refrigerate after opening and use within 2 months.

Granny Smith apples (44%), white sugar, scrumpy cider, lemon juice, water, thyme (0.2%), cinnamon, nutmeg, cloves.

Gluten free, Vegan

Made in Australia from 99% Australian ingredients

Average Quantity per 100 g

Energy 1280 kJ

Protein 0.3 g

Fat, total 0.1 g

- saturated 0 g

Carbohydrate 72.2 g

- sugars 72 g

Sodium 4 mg
Size Everyday 190g
Made by hand in small batches
Made with fresh, locally sourced fruit and veg
All natural, no preservatives
Gluten Free
Free delivery on orders over $100

Recipes using this

Granny Smith apple crumble slice made with The Mulberry Pig apple and thyme butter Granny Smith Apple crumble slice with Apple and Thyme ButterPrep 1 hours · Serves 12 - 15View recipe Bircher muesli with yoghurt, fresh apple and The Mulberry Pig apple and thyme butter Bircher Muesli with Apple & thyme butterPrep 10 minutes · Serves 2-4View recipe

Questions & answers

What is apple butter?

No dairy here. Apple butter is a smooth, slow-cooked apple spread. Ours is made with Granny Smith apples and scrumpy cider, with nutmeg, cinnamon and thyme.

Can I use it instead of quince paste?

Yes, that's exactly what we made it for. It's silky, with big apple flavour, and brilliant with stilton, gorgonzola or a mature sharp cheddar.

What else can I use it for?

Spread it into a ham and cheese toastie or serve it with roast pork. It's also the star of our bircher muesli and apple crumble slice recipes.

Is it vegan and gluten-free?

Yes, and it's made without preservatives.

How long does it keep?

Unopened, keep it in a cool, dark cupboard and check the best-before date. Once opened, keep it in the fridge and use it within 2 months.

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